Studies on the Antioxidant Activity and the Survival of Leukemia Cell Line U937 of Pinus morrisonicola Hay.
碩士 === 國立屏東科技大學 === 食品科學系 === 89 === The objective of this research was to evaluate the antioxidant activity of water extract and sequential extracts of n-hexane, ethyl acetate and methanol from fresh pine needle, bark, cone and pine needle powder of Pinus morrisonicola Hay. We used cytochrome C red...
Main Authors: | HSU TE-JUI, 徐德瑞 |
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Other Authors: | 許祥純 |
Format: | Others |
Language: | zh-TW |
Published: |
2001
|
Online Access: | http://ndltd.ncl.edu.tw/handle/08977480853810275136 |
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