Effect of adlay processing food on lipid metabolism in rats

碩士 === 國立臺灣大學 === 食品科技研究所 === 89 === The purpose of this study was to investigate the effect of adlay processing foods on lipid metabolism in rats. 32 male SD rats were divided into four groups and fed with different experiment diets ad libitum way for 55 days. We used high fat and high cholesterol...

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Bibliographic Details
Main Authors: I Chaun Wu, 吳宜娟
Other Authors: Wenchang Chiang
Format: Others
Language:zh-TW
Published: 2001
Online Access:http://ndltd.ncl.edu.tw/handle/18066382214124398247