DNA Oxidative Damage Induced by Cooking Oil Fumes in Human Lung Adenocarcinoma CL-3 Cells and Protection Mechanisms of Quercetin
博士 === 國立中興大學 === 食品科學系 === 90 === The aim of this study is to investigate the DNA damage induced by cooking oil fumes (COF) and the possible protection mechanisms of natural antioxidant-quercetin in human lung adenocarcinoma CL-3 cells. By comet assay, it was shown that crude COF, compared to pure...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2002
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Online Access: | http://ndltd.ncl.edu.tw/handle/28397928090589836734 |