Effects of Temperatures on Fruit Characteristics and Physiology of Wax Apples (Syzygium samarangense Merr. et Perry)
碩士 === 國立屏東科技大學 === 熱帶農業研究所 === 90 === Temperature has a considerable effect on the color formation of fruit skin in ''Pink'' wax apple. Optimal temperature promotes red color, while low and high temperatures demote. The first part of the present study uses constant, in combinati...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2002
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| Online Access: | http://ndltd.ncl.edu.tw/handle/12996788230294530954 |