Quantification and Comparison of Physiological Components in Adlay Seeds
碩士 === 國立臺灣大學 === 食品科技研究所 === 90 === Adlay has been used as an essential material both in drugs and foods for a long time. There were many reports about its function in old Chinese traditional herb books. Many special physiological components in adlay have been isolated and identified. For example,...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2002
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Online Access: | http://ndltd.ncl.edu.tw/handle/46755036127203996089 |