Antioxidant activities of the major root storage proteins of sweet potato 〔Ipomoea batatas (L.) Lam〕 and their hydrolysates

碩士 === 台北醫學院 === 生藥學研究所 === 90 === Trypsin inhibitors (TIs), the major root storage protein of sweet potato, were purified from different cultivars of Tainong 57 and Tainong 65 of sweet potato (Ipomoea batatas [L.] Lam) roots by trypsin-Sepharose 4B affinity column. By series of in vitro...

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Bibliographic Details
Main Authors: Chuan-Hsiao Han, 韓傳孝
Other Authors: Wen-Chi Hou, Ph. D.
Format: Others
Language:zh-TW
Published: 2002
Online Access:http://ndltd.ncl.edu.tw/handle/98312273461885370416