Effects of Dietary Polyunsaturated Fatty Acids and α- Tocopherol on Lipid Metabolism and Egg Quality of Laying Tsaiya Ducks
博士 === 國立中興大學 === 畜產學系 === 91 === The objective of this study was conducted to determine the effects of dietary polyunsaturated fatty acids and α-tocopherol supplementation on lipid metabolism and egg quality of laying Tsaiya ducks. We conducted four experiments in the study. The corn-soybean basal...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2003
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| Online Access: | http://ndltd.ncl.edu.tw/handle/21733992290376493872 |