Evaluation on the Protein Energy Ratio and the Dietary Energy Sources (α-starch and Lipid) for the Juvenile Soft-shell Turtle (Pelodiscus sinensis)

碩士 === 國立海洋大學 === 水產養殖學系 === 91 === The objective of this study was conducted to investigate the most suitable protein/energy (P/E) ratio in diets for soft-shell turtle (Pelodiscus sinensis) , and to evaluate the suitable level of lipid and α-starch as dietary energy sources. A...

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Bibliographic Details
Main Authors: Jing-Hao Gao, 郭景豪
Other Authors: Yii-Shing Hung
Format: Others
Language:zh-TW
Published: 2003
Online Access:http://ndltd.ncl.edu.tw/handle/95920693491260182022