Analysis of steroid saponin and sapogenin in Taiwanese yam cultivars and the effect of saponin during food processing

博士 === 國立臺灣大學 === 食品科技研究所 === 91 ===

Bibliographic Details
Main Authors: Yang, Deng-Jye, 楊登傑
Other Authors: Lucy Sun Hwang
Format: Others
Language:zh-TW
Published: 2003
Online Access:http://ndltd.ncl.edu.tw/handle/06849921955487050229