Production of high degree polymerized chitooligosaccharides using the enzymatic reactions of hydrolysis and transglycosylation of chitosanase from Bacillus cereus NTU-FC-4

碩士 === 國立臺灣大學 === 食品科技研究所 === 91 === Chitooligosaccharides, manufactured by the hydrolysis of chitosan, are low molecular weight oligosaccharides formed with 2~10 glucosamines byβ-1,4 glycoside linkage. The chitooligosaccharides possess bioactive functions, including activation of macroph...

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Bibliographic Details
Main Authors: Yu-Wei Lin, 林育蔚
Other Authors: Been-Huang Chiang, Ph.D.
Format: Others
Language:zh-TW
Published: 2003
Online Access:http://ndltd.ncl.edu.tw/handle/37311993881181596693