The Comparative Study of Cross Strait Customer Satisfaction & Preference to Customer Loyalty-Food & Beverage Industry

碩士 === 大葉大學 === 國際企業管理學系碩士班 === 92 === Previously, a large number of studies into restaurant-customer satisfaction, loyalty and preference have been undertaken. However, no one has made a comparative study between consumers on either side of the Taiwan Strait, to account for the different influences...

Full description

Bibliographic Details
Main Author: 劉思婕
Other Authors: 陸春霖
Format: Others
Language:zh-TW
Published: 2004
Online Access:http://ndltd.ncl.edu.tw/handle/74995723580446445514