Control of bacterial spot of sweet pepper by Pseudomonas putida YLFP14 and the mechanisms involved

博士 === 國立中興大學 === 植物病理學系 === 92 === Pseudomonas putida YLFP14 isolated from the leaf surface of tomato inhibits the growth of several xanthomonads and is copper resistance. This strain has been shown to be a potential biocontrol agent for bacterial spot of sweet pepper caused by Xanthomonas axonopo...

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Bibliographic Details
Main Authors: Yun-long Tsai, 蔡汮龍
Other Authors: Kuo-Ching Tzeng
Format: Others
Language:zh-TW
Published: 2004
Online Access:http://ndltd.ncl.edu.tw/handle/68668308838172991498