Effect of fermented soymilk containing N-acetylchitooligosaccharides on immuno-activity and other physiological changes in rats fed on high fat and high cholesterol diets
碩士 === 國立臺灣海洋大學 === 食品科學系 === 92 === This research was intended to investigate the effects of fermented soymilk containing N-acetylchitooligosaccharides on intestinal physiology and immuno-activity of male Wistar rats fed a high fat and a high cholesterol diet (6% corn oil or 10% lard and 0.5% chole...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2004
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/26206852066730144680 |