Isolation and Biological Characteriistics of a Xylanase Generating Paenibacillus Strain from Black Liquor

碩士 === 國立臺灣大學 === 森林學研究所 === 92 === The xylanase is enzyme that degrades xylan. It can combine with different bleach procedures to reduce lignin quantity, to reduce bleach and chemicals, and to increase bleachability. Just with the slight change of viscosity and paper quality, the AOX was reduced. T...

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Bibliographic Details
Main Authors: Wen-Luen Chen, 陳維倫
Other Authors: Chun-Han Ko
Format: Others
Language:zh-TW
Published: 2004
Online Access:http://ndltd.ncl.edu.tw/handle/01282146312564563996