The antioxidative capacity and antimutagenicity of phytochemicals
碩士 === 中國文化大學 === 生活應用科學研究所 === 92 === Abstract The aim of this study was to evaluate the antioxidative capacity and antimutagenicity of three phytochemicals, including chlorophyll and their derivatives, flavonols and anthocyanins and acid hydrolysates of leafy sweet potato. The antioxida...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2004
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Online Access: | http://ndltd.ncl.edu.tw/handle/52600091422509035361 |