Stereotype Effects on Perceptions of Service Quality in Hospitality

碩士 === 中國文化大學 === 觀光休閒事業管理研究所 === 92 === Williams (1946) points out that consumers or customers react to the service provider’s personal “auxiliary characteristic” such as gender, age, appearance, race, and clothing. Thus, this study investigates the various service quality conditions and how gender...

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Bibliographic Details
Main Authors: Hsiang-Fei Luoh, 駱香妃
Other Authors: Sheng-Hshiung Tsaur
Format: Others
Language:zh-TW
Published: 2004
Online Access:http://ndltd.ncl.edu.tw/handle/73106474310170084861