A Study on Energy Saving Techniques for Supermarkets
碩士 === 國立臺北科技大學 === 冷凍與低溫科技研究所 === 92 === The refrigerating system accountes the highest percentage of energy consumption of the supermarket. When the market place humidity is reduced appropriately, the space comfort level will be improved and the energy consumption of the air conditioning system in...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2004
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| Online Access: | http://ndltd.ncl.edu.tw/handle/65000502723219783171 |