Control of the Release of Curcumin from Microemulsion by Ultrasound
碩士 === 義守大學 === 材料科學與工程學系碩士班 === 93 === Curcumin (diferuloylmethane), the yellow pigment in turmeric and curry, was used extensively in food and chemical industry. It was found to exhibit anti-oxidative and anti-inflammatory properties. Many research reports indicated that curcumin can induct apopto...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2005
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Online Access: | http://ndltd.ncl.edu.tw/handle/25234792744935908345 |