Genotyping of Genes in Association with Meat Quality in Black Pigs

碩士 === 國立中興大學 === 畜產學系 === 93 === The aim of this study was to detect the genotypes of genes in association with meat quality in black pigs. Genomic DNA was collected from black pigs for defining the genotype of calcium release channel receptor(CRC), heart-fatty acid binding protein(H-FABP), heat sh...

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Bibliographic Details
Main Authors: Yi-Ting Chen, 陳依婷
Other Authors: Mu-Chiou Huang
Format: Others
Language:zh-TW
Published: 2005
Online Access:http://ndltd.ncl.edu.tw/handle/78281860175568103166