Analysis of metal elements and antioxidant activity in extracts of Trapa taiwanensis L. fruits

碩士 === 國立屏東科技大學 === 食品科學系 === 93 === The element composition at the different parts of Trapa taiwanensis L. with various maturity was analyzed by using Industively Coupled Plasma Mass Spectrometry (ICP-MS). Both biologically active elements, such as Ca, Mg, Fe, Zn, Ge, Se, Cr and Mn, and health harz...

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Bibliographic Details
Main Authors: Liu, Fa Yung, 劉發勇
Other Authors: Tzou-Chi Huang
Format: Others
Language:zh-TW
Published: 2005
Online Access:http://ndltd.ncl.edu.tw/handle/56101885793904513428