Application of ANSYS in predicting temperature distribution of spherical food by RF heating.

碩士 === 國立臺灣海洋大學 === 食品科學系 === 93 === The objectives of this study is to use computational heat transfer software ANSYS to simulate temperature distribution in a spherical food during electromagnetic energy (radio frequency)heating, and the effects of penetration depth and refraction of radio wave o...

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Bibliographic Details
Main Authors: Shi-Hao huang, 黃士豪
Other Authors: Wen-Rong Fu
Format: Others
Language:zh-TW
Published: 2005
Online Access:http://ndltd.ncl.edu.tw/handle/05229059266945074510