Separation and Purification of Anthocyanins of Mulberry (Morus spp.) and Roselle (Hibiscus sabdariffa L.)

碩士 === 國立臺灣大學 === 化學工程學研究所 === 93 === This work focuses on the separation, purification and identification of anthocyanins, mulberry (Morus spp.) and roselle (Hibiscus Sabdariffa L.) grown in Taiwan. Their antioxidative activities were also determined and compared. Extracts from the fruit samples w...

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Bibliographic Details
Main Authors: Shing-quing Lu, 盧秀青
Other Authors: Shih-Yow Huang
Format: Others
Language:zh-TW
Published: 2005
Online Access:http://ndltd.ncl.edu.tw/handle/16612058191589110404