Bioactivities of Black Soybean by Lactic Acid Bacteria Solid-State Fermentation
碩士 === 國立臺灣大學 === 食品科技研究所 === 93 === Black soybean is a kind of soybean with dark seed coat. In ancient books and records of Chinese herbs, black soybean frequently played an important role. Black soybean contains many biofunctional compounds and possesses antitumer activity. Since past researches h...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | en_US |
Published: |
2005
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Online Access: | http://ndltd.ncl.edu.tw/handle/33396734832504731702 |