Development of the Natural Antifungals from Chinese Herb and Its Application in Inhibition of Plant Pathogens

碩士 === 元培科學技術學院 === 生物技術研究所 === 94 === The crops such as fruit and cereal often suffer from pathogen and insect diseases during the growing or reaping period and result in economical losses. When people consume those plant products, they will doubt about the safety of organic antimicrobials used. Ni...

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Bibliographic Details
Main Authors: Sheng-Hsien Lee, 李昇憲
Other Authors: Hung-Der Jang
Format: Others
Language:zh-TW
Published: 2006
Online Access:http://ndltd.ncl.edu.tw/handle/xk6wqa