Effect of Different Drying Methods on the Properties of Genipin Cross-linked Gelatin Film

碩士 === 中國醫藥大學 === 中國醫學研究所碩士班 === 94 === This study attempted to understand how different drying methods, including oven-drying (80℃), room temperature-drying (25℃) and freeze-drying (-20℃) methods affected the characteristics of biomaterials. Physical behaviors, mechanical properties, chemical chara...

Full description

Bibliographic Details
Main Authors: Walter Wang, 王金裕
Other Authors: Yueh-Sheng Chen
Format: Others
Language:zh-TW
Published: 2006
Online Access:http://ndltd.ncl.edu.tw/handle/49779661336699725575