Studies on the Making of Golden Muscat Dessert Wine
碩士 === 大葉大學 === 生物產業科技學系 === 94 === This study uses Golden Muscat Grapes as original materials for the production of Golden Muscat dessert wine, an alcoholic product unique to Taiwan. First, Fermicru®LS2 commercial-grade yeast strain is used under room temperature to make grape wine, then the fully...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2006
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/53581611725389257506 |