The Rinsing Effect of Packed Beverages on Salivary pH Value
碩士 === 高雄醫學大學 === 口腔衛生科學研究所碩士在職專班 === 94 === Background: There have been many studies on the cariogenicity of solid foods using plaque pH, but information on the effect of plaque pH value for soft drinks is limited. The consumption of sweetened beverages is on the rise, and high incidence of dental...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2006
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| Online Access: | http://ndltd.ncl.edu.tw/handle/73372739975890627058 |