Research on the Packages of Taiwan''s Livestock Products – A Series of Package Design for Ready-to-Eat Packages of Chinese-Style Sausage
碩士 === 銘傳大學 === 設計創作研究所碩士班 === 94 === Abstract The consumption of the Chinese-style sausage occupies the major proportion of the total quantity of processing livestock products consumed in Taiwan. With Taiwan’s joining the WTO and hence opening the market in 2002, the original controlled items of li...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2006
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/09391497573845687468 |