Characterization of proteases from Bacillus subtilis NB-10 and their application on soybean meal fermentation
碩士 === 國立中興大學 === 食品暨應用生物科技學系 === 94 === Abstract In this study, bacteria with the enzymes for the hydrolysis of soybean antigenic proteins (mainly glycinin and beta-conglycinin) were screened and isolated from natto, animal fecal, soil samples and reference bacteria by using agar plate containin...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2006
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Online Access: | http://ndltd.ncl.edu.tw/handle/50370956488975992310 |