Studies on application of DNA technique for species identification of billfish and related products
博士 === 國立臺灣海洋大學 === 食品科學系 === 94 === ABSTRACT The five billfishes are the important economical fish in Taiwan. They are used in many kinds of products, including slices of meat (sashimi), fish minced products and dried fish floss. The meats and products have a relatively high market price in Tai...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2006
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| Online Access: | http://ndltd.ncl.edu.tw/handle/20927518691128318770 |