Foodservice Management in Web System

碩士 === 中國文化大學 === 生活應用科學研究所 === 94 === Abstract The objective of this study was to construct an internet-based foodservice management system, to assist the staff of meal preparation and for the educators and personal use. The contents of foodservice management Web system as following: First, to prov...

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Bibliographic Details
Main Authors: Shiuan-Ru Tang, 唐瑄如
Other Authors: Pi-Yu Chao
Format: Others
Language:zh-TW
Published: 2005
Online Access:http://ndltd.ncl.edu.tw/handle/19891648715942934399