The effect of curcumin on learning and memory ability and immune function in senescence accelerated mice

碩士 === 靜宜大學 === 食品營養研究所 === 94 === Curcumin was demonstrated to have good antioxidant capacity and could improve the immune function. The purpose of this study was to examine the effect of curcumin on learning and memory ability, antioxidant status and immune function in senescence accelerated prone...

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Bibliographic Details
Main Authors: Chun-mei Chen, 陳均眉
Other Authors: Yin-ching Chan
Format: Others
Language:zh-TW
Published: 2006
Online Access:http://ndltd.ncl.edu.tw/handle/bnt575