The Service Encounters and Culture Experience of the Meinong Town's Hakka Restaurant- Intergrate viewpoints of Managers、Employees and Customers

碩士 === 南台科技大學 === 休閒事業管理系 === 94 === In the Hakka food culture, you can reveal the ancients using their knowledge and technology to create a lot delicious foods, cooking recipes and storage ways. And that’s why we can enjoy the amazing Hakka taste. For business continuity, Hakka restaurant managers...

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Bibliographic Details
Main Authors: Chen Hua Sui, 陳華穗
Other Authors: Su Chia Kai
Format: Others
Language:zh-TW
Published: 2006
Online Access:http://ndltd.ncl.edu.tw/handle/02004406548328433571