An Ontology-Based Consultation System for Personal Nutrition Formula
碩士 === 中原大學 === 資訊管理研究所 === 95 === Development of food technology and network information offers modern pluralistic choices for food. However, advancement of knowledge in nutrition and medicine, adds various new factors to consider for food selection. For the general public it is difficult to distin...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2007
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| Online Access: | http://ndltd.ncl.edu.tw/handle/92386227586317212766 |