The Development of Acarbose Analytical Method

碩士 === 朝陽科技大學 === 應用化學系碩士班 === 95 === Acarbose is a kind of carbohydrate produced from a kind of microorganism called Actinoplanes utahensis during its fermentation, and is applied broadly in the medeical treatment of diabetes mellitus. The chemical structure of acarbose consists of a molecule calle...

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Bibliographic Details
Main Authors: Hsiu-Ting Chuang, 莊琇婷
Other Authors: Ce-Shing Sheu
Format: Others
Language:zh-TW
Published: 2007
Online Access:http://ndltd.ncl.edu.tw/handle/32043166269994109981