Effects of Bagging on Fruit Quality and Chilling Tolerance of Grapefruit (Citrus paradise Macf. ‘Ruby’)
碩士 === 中興大學 === 園藝學系所 === 95 === The objective of this study was to investigate the effects of pre-harvest bagging on quality and chilling tolerance of ‘Ruby’ grapefruit. In 2005, the study of minerals of grapefruits treated with two different bags showed that after three months of pre-harvest bag...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2007
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| Online Access: | http://ndltd.ncl.edu.tw/handle/51247048835136825469 |