The study of visual design on traditional local food brand image:take the HsinChu SinPu Hakka dried persimmons for example
碩士 === 國立臺灣師範大學 === 設計研究所 === 95 === This study has been focused on how to utilize visual design to create traditional local food brand image as to benefit its marketing and promotion. It is based on the example of dried persimmons produced in a Hakka township in HsinChu County to launch the researc...
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| Format: | Others |
| Language: | zh-TW |
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2007
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| Online Access: | http://ndltd.ncl.edu.tw/handle/44740430775940473268 |