Studies on inhibitive lipid oxidation and antioxidative activity of Spirulina platensis extractives
碩士 === 國立臺灣海洋大學 === 食品科學系 === 95 === The purpose of this research was to clarify the antioxidant activity of Spirulina platensis water soluble extractive, and the feasibility of utilizing it as cosmetics base. After adding five volumes of 95% ethanol, the hot water extractives from algae was centrif...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2007
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Online Access: | http://ndltd.ncl.edu.tw/handle/67918167975465450119 |