Investigation of Chemical Characteristics Variation for Converting Swine Manure by Lactobacillus sp.

碩士 === 臺灣大學 === 生物產業機電工程學研究所 === 95 === In this study, swine manure were converted by Lactobacillus sp. through fermentation. In the phase I, Lactobacillus Casei Shirota inYakult was used as the seed, while Lactobacillus kefiri and Lactobacillus acidophilus were selected as the seed in the phase II...

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Bibliographic Details
Main Authors: Chia-Hen Hu, 胡嘉��
Other Authors: Chu-Yang Chou
Format: Others
Language:zh-TW
Online Access:http://ndltd.ncl.edu.tw/handle/24644955126197322924