THE INFLUENCES OF PERCEIVED PRICE AND PRODUCT INFORMATION ON PURCHASE INTENTION OF FUNCTIONAL HEALTH FOODS-WITH HEALTH CONCEPTION AS A MODERATOR

碩士 === 大同大學 === 事業經營學系(所) === 95 === From the past to nowadays, prolonging one’s life is always a constant ideal. Due to the improvement and the progress of the technologies, people are gradually aware of the importance of keeping oneself healthy. Numerous health-care foods have gradually replaced g...

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Bibliographic Details
Main Authors: Rung-Tseng Ju, 朱容增
Other Authors: Mei-Fang Chen
Format: Others
Published: 2007
Online Access:http://ndltd.ncl.edu.tw/handle/r3jjp8