Anti-Cancer Effects of Capsaicin and epigallocatechin gallate

碩士 === 長庚大學 === 生化與生醫工程研究所 === 96 === Many ingredients from plants, such as capsaicin and epigallocatechin-3-gallate (EGCG), have been reported to inhibit the proliferation of human leukemia, gastric cancers, and hepatic carcinoma cells in vitro. In this report, the inhibitive potential of capsaicin...

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Bibliographic Details
Main Authors: Kuo-Wei Chang, 張國緯
Other Authors: Jeng Shu Wei
Format: Others
Published: 2008
Online Access:http://ndltd.ncl.edu.tw/handle/90303651907571323223