Study on Heat Tolerance of Colored Sweet Pepper
博士 === 國立中興大學 === 園藝學系所 === 96 === Since colored sweet pepper has high economic value, it without the habit of heat-tolerance can not be year-round cultured in Taiwan. The purposes of this study were to select and evaluate the heat-tolerance of color sweet pepper, providing for the heat-tolerance br...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Online Access: | http://ndltd.ncl.edu.tw/handle/34883932070177346613 |