Expression and functional analysis of piscine sparc gene

碩士 === 國立成功大學 === 生物科技研究所碩博士班 === 96 === Because of the saturation of traditional fishing, aquaculture is becoming more and more important. The value of cultured fish is decided by its appearance and taste. Previously study has found that SPARC (secreted protein acidic and rich in cystein /osteonect...

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Bibliographic Details
Main Authors: Yuan-chih Yang, 楊元智
Other Authors: Tzong-yueh Chen
Format: Others
Language:zh-TW
Published: 2008
Online Access:http://ndltd.ncl.edu.tw/handle/61951551622972052875