Studies on Prostaglandin Formation in Gracilaria spp.
博士 === 海洋大學 === 食品科學系 === 96 === Gracilaria is a kind of edible red algae (Japanese name, “ogonori). People are accustomed to take raw fish with Gracilaria spp. in Japan. However, some poisoning cases occurred due to ingesting seaweed Gracilaria spp. in Japan. Those victims ate raw fish and raw seaw...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2008
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| Online Access: | http://ndltd.ncl.edu.tw/handle/59783605473473570127 |