Evaluation of chilling injury index and handling techniques of guava fruits (Psidium guajava L.)
碩士 === 國立臺灣大學 === 園藝學研究所 === 96 === Guava（Psidium guajava L.）, an important tropical fruit crop in Taiwan, is a highly perishable horticultural produce due to its rapid water loss and very susceptible to pathogen infection after harvest. Although cold storage is the most effective tool for extending...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2008
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| Online Access: | http://ndltd.ncl.edu.tw/handle/21400809620410673915 |