Optimization of fermentation condition for hyaluronic acid production using Streptococcus zooepidemicus
碩士 === 東海大學 === 化學工程學系 === 96 === Abstract Hyaluronic acid（HA）has a high molecular weight and a linear structure of repeating units of D-glucuronic acid and N-acetyl-glucosamine linked by β（1-3）and β（1-4）glycosidic bonds. It is a valuable biopolymer in the medical and cosmetic market. Traditionally,...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2008
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| Online Access: | http://ndltd.ncl.edu.tw/handle/14751677425769075289 |