Research on Air-Conditioning Design of Fermentation Chamber for Sorghum Liquor
碩士 === 國立臺北科技大學 === 能源與冷凍空調工程系碩士班 === 96 === Sorghum liquor is a famous and popular liquor in Taiwan, and is also the primary economy of Kinmen. Production of sorghum liquor has to undergo fermentation that needs temperature and fresh air control to ensure the productivity and quality. Therefore opt...
| Main Authors: | , |
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2008
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| Online Access: | http://ndltd.ncl.edu.tw/handle/qu7c5b |