Extraction and Chromatography of Quercetin in Onion (Allium cepa L,) by Supercritical Carbon Dioxide
碩士 === 長庚大學 === 化工與材料工程研究所 === 97 === In this research, we used the supercritical carbon dioxide dynamic extraction of quercetin of onion, and the extractions were analyzed by high-performance liquid chromatography and supercritical fluid chromatography. Our purpose is to separate the highly value-a...
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| Format: | Others |
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2009
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| Online Access: | http://ndltd.ncl.edu.tw/handle/56978094333194619838 |