A Study on Nutrition Knowledge, Attitudes and DietaryBehavior of the Department of Food and Beverage Management Students in Taipei Vocational Schools

碩士 === 輔仁大學 === 餐旅管理學系碩士班 === 97 === Sampling the students of the department of food and beverage in vocational high schools, this research is to explore the students’ knowledge of and attitude towards nutrition as well as their dietary behavior. The sample is the students of the department of food...

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Bibliographic Details
Main Authors: Wan yu chao, 趙琬瑜
Other Authors: Wen-Hwa Ko
Format: Others
Language:zh-TW
Published: 2009
Online Access:http://ndltd.ncl.edu.tw/handle/60253270364213588104