Purification and Characterization of Bioactive Components from Mondia whitei
碩士 === 國立成功大學 === 化學系碩博士班 === 97 === So far, most bioactivity assay for Mondia Whitei were the aqueous and methanol extracts. In this study, CO2 super fluid critical (SFC) extraction has been employed and found that the extract contains spicy flavor. This extract was purified and identified for furt...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2009
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/79909592094222283901 |